An Evening with the Stars 2020

Fall 2020 As Seen in Our Fall 2020 Issue
An Evening with the Stars 2020

Due to COVID-19, the 2020 edition of An Evening With the Stars was held online on Saturday, November 7. Contributions will once again go to fund JHSON’s Baltimore Talent Scholars program. A video of the event is available at nursing.jhu.edu/stars.

2020 Winners

ELSIE PEYTON JARVIS STAR NURSE AWARD
David Reif, Johns Hopkins Hospital

EUNICE SEARLES KING STUDENT NURSE AWARD
Arthur Plaszczymaka, MSN (Entry into Nursing)

LINDA DAVIES VERSIC FACULTY AWARD
Associate Professor Nicole Warren, JHSON

SUSAN CONCATO NURSE PRECEPTOR AWARD
Lora Clawson

ROSENWALD NURSING INNOVATION AWARD
Maria Sheilla Membrebe, Johns Hopkins Bayview Medical Center

ROSENWALD ICU NURSE AWARD
Ellen Merrill, Howard County General Hospital

DIVERSITY AWARD
Assistant Professor Rebecca Wright, JHSON

HERITAGE AWARD
Karen Combs, ’70

DEAN’S AWARD
Morris Offit
Natalie and Wes Bush
Bill and Joanne Conway
The E. Rhodes and Leona B. Carpenter Foundation

STAFF EXCELLENCE AWARD
Sarah Tennyson


JHH Covid Star Nurses

This year, An Evening With the Stars also recognized COVID-19 heroes as nominated by Johns Hopkins Hospital and its affiliates.

Suzanne Mauris
Howard County General Hospital

Amy Olson
All Children’s Hospital

Cathy Clark
Suburban Hospital

Fadwa Natour
Suburban Hospital

Ioanna Sanborn
Suburban Hospital

Victoria Morris
Johns Hopkins Hospital

Lara Street/Nelson 5 nursing
Johns Hopkins Hospital

Kaitlan Baker
Johns Hopkins Hospital

Lisa Puett
Johns Hopkins Hospital

Heather Thornton
Johns Hopkins Bayview Medical Center

Annie Duremdes
Johns Hopkins Bayview Medical Center

Jaydee Encarnacion
Sibley Memorial Hospital

Marcus Quiaoit
Sibley Memorial Hospital


STAR-tini

Ingredients:
2 ounces vodka
2 ounces pomegranate juice
Champagne
Gold sugar

Directions:
Pour vodka and pomegranate juice into a cocktail shaker with ice. Strain into a martini glass rimmed with gold sugar and top with a splash of chilled Champagne. Float gold leaf and serve.

Toast 2020’s winners, and look forward to an in-person celebration in 2021!

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